Pickles, Olives, Peppers & Relishes
What's in this?
ROASTED PEPPER BRUSCHETTA, ROASTED PEPPER
Pickles, Olives, Peppers & Relishes
George DeLallo Co., Inc. As labeled · Per 100 g · Label
1 additive
- Not set
11 ingredients
RED AND YELLOW PEPPERS, SUNFLOWER OIL, OLIVE OIL, SALT, SUGAR, WINE VINEGAR, BASIL, ONION, GARLIC, CITRIC ACID (ACIDITY REGULATOR), ASCORBIC ACID (ANTIOXIDANT).
100 g = 1.1 sugar cubes · 0.7 bowls of rice
67 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 13%Protein 0%Fat 87%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- RED AND YELLOW PEPPERSIngredients
- SUNFLOWER OILIngredients
- OLIVE OILIngredients
- SALTIngredients
- SUGARIngredients
- WINE VINEGARIngredients
- BASILIngredients
- ONIONIngredients
- GARLICIngredients
- CITRIC ACIDIngredients
- ASCORBIC ACID .Ingredients
Ingredient text
RED AND YELLOW PEPPERS, SUNFLOWER OIL, OLIVE OIL, SALT, SUGAR, WINE VINEGAR, BASIL, ONION, GARLIC, CITRIC ACID (ACIDITY REGULATOR), ASCORBIC ACID (ANTIOXIDANT).
If you keep eating it
Source · Maker · Label
Maker and label · George DeLallo Co., Inc. · USDA FoodData Central ·
More
67 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2377497