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PLANT BASED 2 CHEESE PIZZA WITH MOZZARELLA & CHEDDAR STYLE SHREDS, 2 CHEESE

Name: PLANT BASED 2 CHEESE PIZZA WITH MOZZARELLA & CHEDDAR STYLE SHREDS, 2 CHEESE
Brand: Ambrosetti's Sister
SKU: US-FDC-2376926

Pizza

Ambrosetti's Sister As labeled · Per 100 g · Label 2022-12-07

Allergen labeling not read yetLabels for this country can't be read yet

6 additives

Not set
NatamycinADI 0.3 mg/kg
ADI 25 mg/kg
Not set
Not set
Not set

4 ingredients

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VEGAN CAULIFLOWER PIZZA CRUST (CAULIFLOWER, RICE FLOUR, MILLED CHIA, RICE STARCH, PALM OIL, YEAST, ORGANIC AGAVE SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, SALT, CULTURED BROWN RICE, GARLIC POWDER, SPICES, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), SAUCE (TOMATO PUREE, SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, SPICES, GARLIC POWDER), VEGAN MOZZARELLA STYLE SHREDS (WATER, COCONUT OIL, MODIFIED POTATO STARCH, PEA PROTEIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: POWDERED CELLULOSE ADDED TO PREVENT CAKING, SALT, SOLUBLE CORN FIBER, DEXTROSE, TRICALCIUM PHOSPHATE, FAVA BEAN PROTEIN, HIGH OLEIC SUNFLOWER OIL, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR, TO PRESERVE FRESHNESS [POTASSIUM SORBATE], XANTHAN GUM, CITRIC ACID, PECTIN, TRIPOTASSIUM PHOSPHATE, NATAMYCIN [A NATURAL MOLD INHIBITOR], LACTIC ACID STARTER CULTURE), VEGAN AMERICAN STYLE SHREDS (WATER, COCONUT OIL, MODIFIED POTATO STARCH, PEA PROTEIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: POWDERED CELLULOSE ADDED TO PREVENT CAKING, SALT, SOLUBLE CORN FIBER, DEXTROSE, TRICALCIUM PHOSPHATE, NATURAL FLAVOR, FAVA BEAN PROTEIN, HIGH OLEIC SUNFLOWER OIL, MODIFIED TAPIOCA STARCH, TO PRESERVE FRESHNESS [POTASSIUM SORBATE], XANTHAN GUM, CITRIC ACID, PECTIN, TRIPOTASSIUM PHOSPHATE, COLORED WITH [ANNATTO], LACTIC ACID STARTER CULTURE).

One serving (113 g) = 1 sugar cube · 2.5 cheese slices · 0.9 bowls of rice

35 points among 3,567 in Pizza

Heavily processed.

35

Highly processed

−11Nutrition
0Ingredients
−24Additives
−30Processing

See what was deducted

Where −65 came off

Processing level 4−30Made through many industrial steps
6 additives−24Named additivesNatamycin · · · · ·
Nutrition per 100g−11Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy239kcal12% · 0.8 bowls of riceSugars2.7g3% · 0.9 sugar cubesSaturated fatty acids8g53% · 2.2 cheese slicesSodium522mg26%

Where the calories come from 239kcal

Carbs 50%Protein 6%Fat 44%

Items	Amount	% of daily	Category median	Difference
Energy	239 kcal	12%	–	–
Protein	3.5 g	6%	–	–
Fat	11.5 g	21%	–	–
Carbs	29.2 g	9%	–	–
Sugars	2.7 g	3%	–	–
Fiber	3.5 g	14%	–	–
Calcium	106 mg	15%	–	–
Iron	1 mg	8%	–	–
Potassium	168 mg	5%	–	–
Sodium	522 mg	26%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	8 g	53%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 3 items

Kept

−0

4 ingredients5 or fewer costs nothing−0
Sugars 2.7gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 4 items · 6 additives

VEGAN CAULIFLOWER PIZZA CRUSTIngredients
SAUCEIngredients
VEGAN MOZZARELLA STYLE SHREDSIngredients
VEGAN AMERICAN STYLE SHREDS .Ingredients

Ingredient text

VEGAN CAULIFLOWER PIZZA CRUST (CAULIFLOWER, RICE FLOUR, MILLED CHIA, RICE STARCH, PALM OIL, YEAST, ORGANIC AGAVE SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, SALT, CULTURED BROWN RICE, GARLIC POWDER, SPICES, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), SAUCE (TOMATO PUREE, SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, SPICES, GARLIC POWDER), VEGAN MOZZARELLA STYLE SHREDS (WATER, COCONUT OIL, MODIFIED POTATO STARCH, PEA PROTEIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: POWDERED CELLULOSE ADDED TO PREVENT CAKING, SALT, SOLUBLE CORN FIBER, DEXTROSE, TRICALCIUM PHOSPHATE, FAVA BEAN PROTEIN, HIGH OLEIC SUNFLOWER OIL, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR, TO PRESERVE FRESHNESS [POTASSIUM SORBATE], XANTHAN GUM, CITRIC ACID, PECTIN, TRIPOTASSIUM PHOSPHATE, NATAMYCIN [A NATURAL MOLD INHIBITOR], LACTIC ACID STARTER CULTURE), VEGAN AMERICAN STYLE SHREDS (WATER, COCONUT OIL, MODIFIED POTATO STARCH, PEA PROTEIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: POWDERED CELLULOSE ADDED TO PREVENT CAKING, SALT, SOLUBLE CORN FIBER, DEXTROSE, TRICALCIUM PHOSPHATE, NATURAL FLAVOR, FAVA BEAN PROTEIN, HIGH OLEIC SUNFLOWER OIL, MODIFIED TAPIOCA STARCH, TO PRESERVE FRESHNESS [POTASSIUM SORBATE], XANTHAN GUM, CITRIC ACID, PECTIN, TRIPOTASSIUM PHOSPHATE, COLORED WITH [ANNATTO], LACTIC ACID STARTER CULTURE).

If you keep eating it

Source · Maker · Label

Maker and label · Ambrosetti's Sister · USDA FoodData Central · 2022-12-07

Serving 113g · Package – Medium energy density