What's in this?
HONEY MUSTARD PASTRAMI, HONEY MUSTARD
Pepperoni, Salami & Cold Cuts
Alle Processing Corp As labeled · Per 100 g · Label
2 additives
- Sodium ErythorbatePreserveNot set
- Not set
13 ingredients
BEEF, WATER, HONEY, MUSTARD, SALT, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM PHOSPHATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SPICES & FLAVORINGS, SODIUM NITIRTE.
100 g = 2 sugar cubes
One serving (85 g) = 1.7 sugar cubes
43 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Sodium Erythorbate
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 94kcal
Carbs 39%Protein 44%Fat 17%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- BEEFIngredients
- WATERIngredients
- HONEYIngredients
- MUSTARDIngredients
- SALTIngredients
- CORN SYRUP SOLIDSIngredients
- MODIFIED FOOD STARCHIngredients
- CARRAGEENANIngredients
- SODIUM PHOSPHATEIngredients
- SMOKE FLAVORIngredients
- SODIUM ERYTHORBATEIngredients
- SPICES & FLAVORINGSIngredients
- SODIUM NITIRTE.Ingredients
Ingredient text
BEEF, WATER, HONEY, MUSTARD, SALT, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM PHOSPHATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SPICES & FLAVORINGS, SODIUM NITIRTE.
If you keep eating it
Source · Maker · Label
Maker and label · Alle Processing Corp · USDA FoodData Central ·
More
43 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2374339