Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

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ROASTED BEET AND APPLE ROMAINE LETTUCE, MANDARIN ORANGES, ROASTED BEETS, APPLES, SPINACH, FETA CHEESE, RED ONION, PUMPKIN SEEDS, AND DRIED CRANBERRIES WITH JERK SPICE VINAIGRETTE SALAD, ROASTED BEET AND APPLE

Pickles, Olives, Peppers & Relishes

Raley's As labeled · Per 100 g · Label

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2 additives

  • Not set
  • Not set

10 ingredients

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ROMAINE LETTUCE, MANDARIN ORANGES (MANDARIN ORANGE SEGMENTS, WATER, SUGAR, CITRIC ACID), ROASTED BEETS (BEETS, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, BLACK PEPPER, SEA SALT), APPLES (APPLES, CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]), JERK SPICE VINAIGRETTE DRESSING (APPLE CIDER VINEGAR, CANOLA OIL, WATER, PINEAPPLE JUICE CONCENTRATE, SALT, SPICES, JALAPENO PEPPERS, LIME JUICE CONCENTRATE, GARLIC POWDER, ONION POWDER, HOT SAUCE [DISTILLED VINEGAR, RED PEPPER, SALT], XANTHAN GUM), SPINACH, CRUMBLED FETA CHEESE (FETA CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES], POTATO STARCH [TO PREVENT CAKING]), RED ONION, PUMPKIN SEEDS (PUMPKIN SEEDS, CANOLA OIL, SEA SALT), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL).

One serving (100 g) = 3.3 sugar cubes

82 points among 10,399 in Pickles, Olives, Peppers & Relishes

2 additives.
Sugars in the bottom half.

82

Minimally processed

  • −6Nutrition
  • −4Ingredients
  • −8Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −18 came off

  1. 2 additives−8Named additives ·
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 110kcal

Carbs 44%Protein 10%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Energy110 kcal6%
Protein3 g5%
Fat6 g11%
Carbs13 g4%
Sugars10 g10%
Fiber2 g8%
Calcium50 mg7%
Iron1 mg8%
Potassium220 mg6%
Sodium190 mg10%
Cholesterol5 mg2%
Saturated fatty acids1 g7%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • ROMAINE LETTUCEIngredients
  • MANDARIN ORANGESIngredients
  • ROASTED BEETSIngredients
  • APPLESIngredients
  • JERK SPICE VINAIGRETTE DRESSINGIngredients
  • SPINACHIngredients
  • CRUMBLED FETA CHEESEIngredients
  • RED ONIONIngredients
  • PUMPKIN SEEDSIngredients
  • DRIED CRANBERRIES .Ingredients
Ingredient text

ROMAINE LETTUCE, MANDARIN ORANGES (MANDARIN ORANGE SEGMENTS, WATER, SUGAR, CITRIC ACID), ROASTED BEETS (BEETS, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, BLACK PEPPER, SEA SALT), APPLES (APPLES, CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]), JERK SPICE VINAIGRETTE DRESSING (APPLE CIDER VINEGAR, CANOLA OIL, WATER, PINEAPPLE JUICE CONCENTRATE, SALT, SPICES, JALAPENO PEPPERS, LIME JUICE CONCENTRATE, GARLIC POWDER, ONION POWDER, HOT SAUCE [DISTILLED VINEGAR, RED PEPPER, SALT], XANTHAN GUM), SPINACH, CRUMBLED FETA CHEESE (FETA CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES], POTATO STARCH [TO PREVENT CAKING]), RED ONION, PUMPKIN SEEDS (PUMPKIN SEEDS, CANOLA OIL, SEA SALT), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL).

If you keep eating it
Source · Maker · Label

Maker and label · Raley's · USDA FoodData Central ·

Serving 100g · Package – Medium energy density
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82 points among 10,399 in Pickles, Olives, Peppers & Relishes

Source
Source
USDA FoodData Central
Code
US-FDC-2374263
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