SAN FRANCISCO STYLE SOURDOUGH ARTISAN BREAD, SAN FRANCISCO STYLE SOURDOUGH
Safeway, Inc. Per 100 g · Label
67 points among 10,404 in Breads & Buns
3 additives.
Sodium in the bottom half.
67
- −3Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Fumaric Acid ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.9 bowls of rice
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.5mg29% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 3 additives
- ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SOUR DOUGH BASEIngredients
- SALTIngredients
- FUMARIC ACIDIngredients
- YEASTIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTENIngredients
- ENZYMESIngredients
- CANOLA OILIngredients
- PALM OILIngredients
- SOYBEAN OILIngredients
- ACETIC ACIDIngredients
- ASCORBIC ACIDIngredients
- LACTIC ACID.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR DOUGH BASE, SALT, FUMARIC ACID, YEAST, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, ENZYMES, CANOLA OIL, PALM OIL, SOYBEAN OIL, ACETIC ACID, ASCORBIC ACID, LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Safeway, Inc. · USDA FoodData Central ·
Serving 57g · Package – High energy density
More
67 points among 10,404 in Breads & Buns
Where the calories come from 263kcal
Carbs 77%Protein 17%Fat 6%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2373469