What's in this?
BRIOCHE HOAGIE BUNS, BRIOCHE
Breads & Buns
Jerry's Enterprises Inc. As labeled · Per 100 g · Label
5 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
- Not set
30 ingredients
WHEAT FLOUR,(MALTED BARLEY FLOUR, NIACIN,REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN,FOLIC ACID), WATER, SUGAR, PALM AND SOYBEAN OIL, SALT, DEXTROSE, WHEAT FLOUR, NATURAL & ARTIFICIAL FLAVORS, CONTAINS 2% OR LESS OF THE FOLLOWING: MONO- & DIGLYCERIDES, DRY WHOLE EGGS, ASCORBIC ACID, SODIUM STEAROYL LACTYLATE, YELLOW # 5, YELLOW # 6, ENZYMES., WHOLE EGGS, YEAST., WATER, GLYCERINE,SUGAR,FD&C YELLOW #6,FD&C RED #40,MODIFIED CORN STARCH,FD&C BLUE #1,CARRAGEENAN,POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM,CITRIC ACID,MALTODEXTRIN, DEXTROSE.
100 g = 3.1 sugar cubes · 1 cheese slice · 0.9 bowls of rice
One serving (43 g) = 1.3 sugar cubes
33 points among 10,404 in Breads & Buns
Heavily processed.
Highly processed
- −9Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −67 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · · Sodium Stearoyl Lactylate
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 279kcal
Carbs 65%Protein 13%Fat 22%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.7mg39% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Fiber 7g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 30 items · 5 additives
- WHEAT FLOURIngredients
- WATERIngredients
- SUGARIngredients
- PALM AND SOYBEAN OILIngredients
- SALTIngredients
- DEXTROSEIngredients
- WHEAT FLOURIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: MONO- & DIGLYCERIDESIngredients
- DRY WHOLE EGGSIngredients
- ASCORBIC ACIDIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- YELLOW # 5Ingredients
- YELLOW # 6Ingredients
- ENZYMES.Ingredients
- WHOLE EGGSIngredients
- YEAST.Ingredients
- WATERIngredients
- GLYCERINEIngredients
- SUGARIngredients
- FD&C YELLOW #6Ingredients
- FD&C RED #40Ingredients
- MODIFIED CORN STARCHIngredients
- FD&C BLUE #1Ingredients
- CARRAGEENANIngredients
- POTASSIUM SORBATEIngredients
- XANTHAN GUMIngredients
- CITRIC ACIDIngredients
- MALTODEXTRINIngredients
- DEXTROSE.Ingredients
Ingredient text
WHEAT FLOUR,(MALTED BARLEY FLOUR, NIACIN,REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN,FOLIC ACID), WATER, SUGAR, PALM AND SOYBEAN OIL, SALT, DEXTROSE, WHEAT FLOUR, NATURAL & ARTIFICIAL FLAVORS, CONTAINS 2% OR LESS OF THE FOLLOWING: MONO- & DIGLYCERIDES, DRY WHOLE EGGS, ASCORBIC ACID, SODIUM STEAROYL LACTYLATE, YELLOW # 5, YELLOW # 6, ENZYMES., WHOLE EGGS, YEAST., WATER, GLYCERINE,SUGAR,FD&C YELLOW #6,FD&C RED #40,MODIFIED CORN STARCH,FD&C BLUE #1,CARRAGEENAN,POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM,CITRIC ACID,MALTODEXTRIN, DEXTROSE.
If you keep eating it
Source · Maker · Label
Maker and label · Jerry's Enterprises Inc. · USDA FoodData Central ·
More
33 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2368816