Jam, Jelly & Fruit SpreadsJam, Jelly & Fruit Spreads
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Jam, Jelly & Fruit Spreads

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PEANUT BUTTER SPREAD & GRAPE JELLY IN WHOLE GRAIN BAKERY BREAD, PEANUT BUTTER SPREAD & GRAPE JELLY

Jam, Jelly & Fruit Spreads

Hormel Foods Corporation As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

21 ingredients

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BREAD ENRICHED WHEAT FLOUR WHEAT FLOUR, NIACIN. REDUCED IRON. THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID], SUGAR. SOYBEAN OIL. SALT, DRY MALT [EXTRACT OF MALTED BARLEY AND CORN, WHEAT STARCH, SOY LECITHIN. DRIED WHOLE EGGS, DOUGH CONDITIONER (ENRICHED FLOUR BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID), DOUGH CONDITIONER (WHEAT FLOUR. DEXTROSE DRIED SOUR DOUGH, RYE FLOUR. AMYLACEOUS ENZYMES, ASCORBIC ACID), MALTED BARLEY FLOUR, MALTODEXTRIN, VITAL WHEAT GLUTEN, ASCORBIC ACIDI. MONO & DIGLYCERIDES, GUAR GUM. XANTHAN GUM WATER, WHEAT GLUTEN, SOYBEAN OIL, YEAST (CONTAINS SORBITAN MONOSTEARATE, ASCORBIC ACID)., SKIPPY CREAMY PEANUT BUTTER ROASTED PEANUTS, SUGAR. HYDROGENATED VEGETABLE OILS COTTONSEED, SOYBEAN AND RAPESEED) TO PREVENT SEPARATION. SALT), GRAPE JELLY (SUGAR, CONCORD GRAPES, CONTAINS 2% OR LESS OF: FRUIT PECTIN, CITRIC ACID, SODIUM BENZOATE AND SORBIC ACID [PRESERVATIVE], SODIUM CITRATE).

One serving (79 g) = 4 sugar cubes · 1 cheese slice · 1 bowl of rice

45 points among 3,330 in Jam, Jelly & Fruit Spreads

Heavily processed.

45

Heavily processed

  • −9Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −55 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 392kcal

Carbs 41%Protein 13%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Energy392 kcal20%
Protein12.7 g23%
Fat20.2 g37%
Carbs40.5 g13%
Sugars15.2 g15%
Fiber2.5 g10%
Calcium0 mg0%
Iron0.9 mg7%
Potassium114 mg3%
Sodium380 mg19%
Cholesterol6 mg2%
Saturated fatty acids4.4 g30%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.7g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 21 items · 2 additives
  • BREAD ENRICHED WHEAT FLOUR WHEAT FLOURIngredients
  • NIACIN. REDUCED IRON. THIAMINE MONONITRATEIngredients
  • RIBOFLAVIN. FOLIC ACID]Ingredients
  • SUGAR. SOYBEAN OIL. SALTIngredients
  • DRY MALT [EXTRACT OF MALTED BARLEY AND CORNIngredients
  • WHEAT STARCHIngredients
  • SOY LECITHIN. DRIED WHOLE EGGSIngredients
  • DOUGH CONDITIONERIngredients
  • DOUGH CONDITIONERIngredients
  • MALTED BARLEY FLOURIngredients
  • MALTODEXTRINIngredients
  • VITAL WHEAT GLUTENIngredients
  • ASCORBIC ACIDI. MONO & DIGLYCERIDESIngredients
  • GUAR GUM. XANTHAN GUM WATERIngredients
  • WHEAT GLUTENIngredients
  • SOYBEAN OILIngredients
  • YEAST .Ingredients
  • SKIPPY CREAMY PEANUT BUTTER ROASTED PEANUTSIngredients
  • SUGAR. HYDROGENATED VEGETABLE OILS COTTONSEEDIngredients
  • SOYBEAN AND RAPESEED TO PREVENT SEPARATION. SALTIngredients
  • GRAPE JELLY .Ingredients
Ingredient text

BREAD ENRICHED WHEAT FLOUR WHEAT FLOUR, NIACIN. REDUCED IRON. THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID], SUGAR. SOYBEAN OIL. SALT, DRY MALT [EXTRACT OF MALTED BARLEY AND CORN, WHEAT STARCH, SOY LECITHIN. DRIED WHOLE EGGS, DOUGH CONDITIONER (ENRICHED FLOUR BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID), DOUGH CONDITIONER (WHEAT FLOUR. DEXTROSE DRIED SOUR DOUGH, RYE FLOUR. AMYLACEOUS ENZYMES, ASCORBIC ACID), MALTED BARLEY FLOUR, MALTODEXTRIN, VITAL WHEAT GLUTEN, ASCORBIC ACIDI. MONO & DIGLYCERIDES, GUAR GUM. XANTHAN GUM WATER, WHEAT GLUTEN, SOYBEAN OIL, YEAST (CONTAINS SORBITAN MONOSTEARATE, ASCORBIC ACID)., SKIPPY CREAMY PEANUT BUTTER ROASTED PEANUTS, SUGAR. HYDROGENATED VEGETABLE OILS COTTONSEED, SOYBEAN AND RAPESEED) TO PREVENT SEPARATION. SALT), GRAPE JELLY (SUGAR, CONCORD GRAPES, CONTAINS 2% OR LESS OF: FRUIT PECTIN, CITRIC ACID, SODIUM BENZOATE AND SORBIC ACID [PRESERVATIVE], SODIUM CITRATE).

If you keep eating it
Source · Maker · Label

Maker and label · Hormel Foods Corporation · USDA FoodData Central ·

Serving 79g · Package – High energy density
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45 points among 3,330 in Jam, Jelly & Fruit Spreads

Source
Source
USDA FoodData Central
Code
US-FDC-2368191
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