What's in this?
GARLIC CRUSTY ITALIAN BREAD, GARLIC
Frozen Bread & Dough
Publix Super Markets, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
18 ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN OIL, PALM STEARINE OIL), CONTAINS 2% OR LESS OF DEXTROSE, SALT, DRIED YEAST, DEHYDRATED GARLIC, DEHYDRATED ONION, INACTIVE YEAST, BUTTER (CREAM, SALT), ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, PARSLEY FLAKES, MALTED BARLEY FLOUR, NATURAL FLAVOR, ENZYMES, CELLULOSE GUM, SOYBEAN OIL, ANNATTO EXTRACT COLOR.
100 g = 0.6 sugar cubes · 1.2 cheese slices · 1.1 bowls of rice
One serving (57 g) = 0.7 cheese slices · 0.6 bowls of rice
56 points among 1,117 in Frozen Bread & Dough
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 316kcal
Carbs 51%Protein 9%Fat 40%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 18 items
- ENRICHED FLOURIngredients
- WATERIngredients
- VEGETABLE OILIngredients
- CONTAINS 2% OR LESS OF DEXTROSEIngredients
- SALTIngredients
- DRIED YEASTIngredients
- DEHYDRATED GARLICIngredients
- DEHYDRATED ONIONIngredients
- INACTIVE YEASTIngredients
- BUTTERIngredients
- ASCORBIC ACID ADDED AS A DOUGH CONDITIONERIngredients
- PARSLEY FLAKESIngredients
- MALTED BARLEY FLOURIngredients
- NATURAL FLAVORIngredients
- ENZYMESIngredients
- CELLULOSE GUMIngredients
- SOYBEAN OILIngredients
- ANNATTO EXTRACT COLOR.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN OIL, PALM STEARINE OIL), CONTAINS 2% OR LESS OF DEXTROSE, SALT, DRIED YEAST, DEHYDRATED GARLIC, DEHYDRATED ONION, INACTIVE YEAST, BUTTER (CREAM, SALT), ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, PARSLEY FLAKES, MALTED BARLEY FLOUR, NATURAL FLAVOR, ENZYMES, CELLULOSE GUM, SOYBEAN OIL, ANNATTO EXTRACT COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·
More
56 points among 1,117 in Frozen Bread & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2365837