What's in this?
WHEAT HOT DOG BUNS, WHEAT
Breads & Buns
Lunds Inc As labeled · Per 100 g · Label
No additives
No additives shown
13 ingredients
WATER, PRAIRIE GOLD 100% WHOLE WHITE WHEAT FLOUR, NATURAL WHITE UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VITAL WHEAT GLUTEN, CANE SUGAR, YEAST, CANOLA OIL, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES), SALT, WHEAT BRAN, CULTURED WHEAT, VINEGAR, INACTIVE DRY YEAST.
100 g = 1.3 sugar cubes · 0.7 bowls of rice
One serving (50 g) = 0.7 sugar cubes
79 points among 10,404 in Breads & Buns
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 220kcal
Carbs 68%Protein 20%Fat 12%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items
- WATERIngredients
- PRAIRIE GOLD 100% WHOLE WHITE WHEAT FLOURIngredients
- NATURAL WHITE UNBLEACHED ENRICHED FLOURIngredients
- VITAL WHEAT GLUTENIngredients
- CANE SUGARIngredients
- YEASTIngredients
- CANOLA OILIngredients
- DOUGH CONDITIONERIngredients
- SALTIngredients
- WHEAT BRANIngredients
- CULTURED WHEATIngredients
- VINEGARIngredients
- INACTIVE DRY YEAST.Ingredients
Ingredient text
WATER, PRAIRIE GOLD 100% WHOLE WHITE WHEAT FLOUR, NATURAL WHITE UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VITAL WHEAT GLUTEN, CANE SUGAR, YEAST, CANOLA OIL, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES), SALT, WHEAT BRAN, CULTURED WHEAT, VINEGAR, INACTIVE DRY YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · Lunds Inc · USDA FoodData Central ·
More
79 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2339856