35 points among 607 in Bread
Heavily processed.
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Propionate · · Erythorbic Acid · Sodium Stearoyl Lactylate
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
100 g = 8.8 sugar cubes · 0.8 bowls of rice
One serving (57 g) = 5 sugar cubes
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
- Enriched FlourIngredients
- WaterIngredients
- SugarIngredients
- Banana PureeIngredients
- ApplesauceIngredients
- EmulsifiersIngredients
- DextroseIngredients
- LeaveningIngredients
- Soy FlourIngredients
- Milk WheyIngredients
- SaltIngredients
- Modified Food StarchIngredients
- Egg AlbuminIngredients
- Natural and Artificial FlavorIngredients
- Additives
- Sodium Propionate.Additives
Ingredient text
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Banana Puree (Bananas, Ascorbic Acid), Applesauce (Apples, Water, Erythorbic Acid), Emulsifiers (Mono & Diglycerides, Polyglycerol Esters, Soy , Sodium Stearoyl Lactylate), Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate), Soy Flour, Milk Whey, Salt, Modified Food Starch, Egg Albumin, Natural and Artificial Flavor, , Sodium Propionate.
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
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35 points among 607 in Bread
Where the calories come from 228kcal
Carbs 81%Protein 9%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2335764