What's in this?
RASPBERRY FRUIT ON THE BOTTOM GREEK NONFAT YOGURT, RASPBERRY
Yogurt
Schnuck Markets, Inc. As labeled · Per 100 g · Label
3 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
8 ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, RASPBERRIES, PECTIN, NATURAL FLAVOR, LOCUST BEAN GUM, FRUIT & VEGETABLE JUICE CONCENTRATE (FOR COLOR), CITRIC ACID.
100 g = 3.8 sugar cubes
One serving (150 g) = 5.6 sugar cubes
49 points among 7,013 in Yogurt
Heavily processed.
49
Heavily processed
- −3Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Locust Bean Gum ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
- Score cap−2Processing level 4 with 3 or more additives
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 80kcal
Carbs 60%Protein 40%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 53mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 3 additives
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- SUGARIngredients
- RASPBERRIESIngredients
- PECTINIngredients
- NATURAL FLAVORIngredients
- LOCUST BEAN GUMIngredients
- FRUIT & VEGETABLE JUICE CONCENTRATEIngredients
- CITRIC ACID.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, RASPBERRIES, PECTIN, NATURAL FLAVOR, LOCUST BEAN GUM, FRUIT & VEGETABLE JUICE CONCENTRATE (FOR COLOR), CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Schnuck Markets, Inc. · USDA FoodData Central ·
Serving 150g · Package – Low energy density
More
49 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2329655