What's in this?
PEPPERONI CRISPY PAN PIZZA, PEPPERONI
Pizza
Nestle USA Inc. As labeled · Per 100 g · Label
1 additive
- ADI 0.1 mg/kg
5 ingredients
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INGREDIENTS: CRUST (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE. RIBOFLAVIN. FOLIC ACID. WATER, CORN OIL, VITAL WHEAT GLUTEN. YEAST. NATURAL FLAVOR. SUGAR, SALT, NON FAT DRY MILK. ASCORBIC ACID), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PART SKIM MILK. CHEESE CULTURE, SALT, ENZYMES). WATER, TOMATO PASTE. PEPPERONI MADE WITH PORK CHICKEN AND BEEF PORK, MECHANICALLY SEPARATED CHICKEN. BEEF, SALT, CONTAINS 2% OR LESS OF SPICES. DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR. BHA, BHT. CITRIC ACID TO HELP PROTECT FLAVOR), 25 OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, SPICES, ORIED GARLIC.
100 g = 1.3 cheese slices · 1 bowl of rice
One serving (147 g) = 0.7 sugar cubes · 1.9 cheese slices · 1.4 bowls of rice
60 points among 3,567 in Pizza
Heavily processed.
Moderately processed
- −6Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −40 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 293kcal
Carbs 36%Protein 17%Fat 47%
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Not deducted 5 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 170mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 12.2g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 1 additives
- INGREDIENTS: CRUSTIngredients
- 25 OR LESS OF VEGETABLE OILIngredients
- SALTIngredients
- SPICESIngredients
- ORIED GARLIC.Ingredients
Ingredient text
INGREDIENTS: CRUST (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE. RIBOFLAVIN. FOLIC ACID. WATER, CORN OIL, VITAL WHEAT GLUTEN. YEAST. NATURAL FLAVOR. SUGAR, SALT, NON FAT DRY MILK. ASCORBIC ACID), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PART SKIM MILK. CHEESE CULTURE, SALT, ENZYMES). WATER, TOMATO PASTE. PEPPERONI MADE WITH PORK CHICKEN AND BEEF PORK, MECHANICALLY SEPARATED CHICKEN. BEEF, SALT, CONTAINS 2% OR LESS OF SPICES. DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR. BHA, BHT. CITRIC ACID TO HELP PROTECT FLAVOR), 25 OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, SPICES, ORIED GARLIC.
If you keep eating it
Source · Maker · Label
Maker and label · Nestle USA Inc. · USDA FoodData Central ·
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60 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2328445