CHICKEN CURRY SOUP, CHICKEN CURRY
Other Soups
Wal-Mart Stores, Inc. As labeled · Per 100 g · Label
1 additive
- Yeast ExtractTaste & aromaNot set
24 ingredients
CHICKEN STOCK (WATER, CHICKEN BONES, ONIONS, CELERY, CARROTS, SEA SALT, GARLIC, PARSLEY, WHITE PEPPER, THYME, BAY LEAVES, MARJORAM), CHICKEN MEAT, RED BELL PEPPER, ONIONS, COCONUT MILK (COCONUT, WATER), GREEN BELL PEPPER, BROWN RICE, WATER, RICE STARCH, RICE FLOUR, DRIED LEMONGRASS, RED CURRY PASTE (RED CHILI, SALT, LEMONGRASS, ONION, GARLIC, GALANGAL, DEXTROSE, MAKRUT LIME PEEL, CUMIN POWDER, PAPRIKA OLEORESIN, CORIANDER), SEA SALT, GINGER, GARLIC, CHICKEN FAT, SCALLIONS, CHICKEN FLAVOR BROTH CONCENTRATE (CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT), SPICES, PAPRIKA (FOR COLOR), SESAME OIL, LIME JUICE CONCENTRATE (100%), SUGAR, LIME OIL.
One serving (454 g) = 1.7 sugar cubes · 0.8 tsp salt · 1.7 cheese slices · 1 bowl of rice
55 points among 3,044 in Other Soups
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 66kcal
Carbs 52%Protein 18%Fat 30%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.1gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central
More
55 points among 3,044 in Other Soups
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2328054