What's in this?
BUTTER BRIOCHE LOAF, BUTTER BRIOCHE
Breads & Buns
VOESH CORPORATION As labeled · Per 100 g · Label
No additives
No additives shown
14 ingredients
WHEAT FLOUR, EGGS, SUGAR, CONCENTRATED BUTTER, INVERT SUGAR SYRUP, CREME FRAICHE, YEAST, SALT, WHEAT GLUTEN, BRANDY, NATURAL FLAVORING, EMULSIFIER (MONO- AND DIGLYCERIDES OF FATTY ACIDS), DEACTIVATED YEAST, BETA-CAROTENE COLOR.
100 g = 4.7 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
One serving (50 g) = 2.3 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
48 points among 10,404 in Breads & Buns
Heavily processed.
Heavily processed
- −14Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 340kcal
Carbs 57%Protein 12%Fat 31%
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- WHEAT FLOURIngredients
- EGGSIngredients
- SUGARIngredients
- CONCENTRATED BUTTERIngredients
- INVERT SUGAR SYRUPIngredients
- CREME FRAICHEIngredients
- YEASTIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- BRANDYIngredients
- NATURAL FLAVORINGIngredients
- EMULSIFIERIngredients
- DEACTIVATED YEASTIngredients
- BETA-CAROTENE COLOR.Ingredients
Ingredient text
WHEAT FLOUR, EGGS, SUGAR, CONCENTRATED BUTTER, INVERT SUGAR SYRUP, CREME FRAICHE, YEAST, SALT, WHEAT GLUTEN, BRANDY, NATURAL FLAVORING, EMULSIFIER (MONO- AND DIGLYCERIDES OF FATTY ACIDS), DEACTIVATED YEAST, BETA-CAROTENE COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · VOESH CORPORATION · USDA FoodData Central ·
More
48 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2326019