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SPINACH ALFREDO MOZZARELLA, ASIAGO, FONTINA, PARMESAN & ROMANO CHEESES, GARLIC ALFREDO SAUCE, SPINACH AND ROASTED GARLIC ON A THIN CRUST PIZZA, SPINACH ALFREDO

Name: SPINACH ALFREDO MOZZARELLA, ASIAGO, FONTINA, PARMESAN & ROMANO CHEESES, GARLIC ALFREDO SAUCE, SPINACH AND ROASTED GARLIC ON A THIN CRUST PIZZA, SPINACH ALFREDO
Brand: Wal-Mart Stores, Inc.
SKU: US-FDC-2321474

Pizza

Wal-Mart Stores, Inc. As labeled · Per 100 g · Label 2022-06-21

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

Not set
Not set

6 ingredients

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CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, SUGAR, PALM OIL, CONTAINS 2% OR LESS OF SALT, YEAST, CULTURED WHEY, WHEY, VINEGAR, SOY LECITHIN, ASCORBIC ACID, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMINE MONONITRATE, ENZYMES, REDUCED IRON [FERROUS SULFATE], SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MALTED BARLEY FLOUR, WHEAT STARCH, CANOLA OIL, AND CORN STARCH), CHEESES (WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], MOZZARELLA [PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES], FONTINA CHEESE [COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), GARLIC ALFREDO SAUCE (WATER, GARLIC ALFREDO SEASONING [WHEY, PARMESAN AND CHEDDAR CHEESE POWDER {BUTTERMILK, PARMESAN AND CHEDDAR CHEESE (PASTEURIZED MILK AND PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE, SOYBEAN OIL, CITRIC ACID}, CORN STARCH, SALT, NATURAL FLAVORS, GARLIC POWDER, SPICE, CITRIC ACID], GRANULATED GARLIC), SPINACH, ROASTED GARLIC, GRANULATED GARLIC.

One serving (130 g) = 1.3 sugar cubes · 2.2 cheese slices · 1.1 bowls of rice

47 points among 3,567 in Pizza

Heavily processed.

47

Heavily processed

−11Nutrition
−4Ingredients
−8Additives
−30Processing

See what was deducted

Where −53 came off

Processing level 4−30Made through many industrial steps
2 additives−8Named additives ·
6 ingredients−4From 6 upward costs a little
Nutrition per 100g−11Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy246kcal12% · 0.8 bowls of riceSugars3.1g3% · 1 sugar cubeSaturated fatty acids6.2g41% · 1.7 cheese slicesSodium592mg30%

Where the calories come from 246kcal

Carbs 37%Protein 15%Fat 48%

Items	Amount	% of daily	Category median	Difference
Energy	246 kcal	12%	–	–
Protein	9.2 g	17%	–	–
Fat	13.1 g	24%	–	–
Carbs	22.3 g	7%	–	–
Sugars	3.1 g	3%	–	–
Fiber	0.8 g	3%	–	–
Calcium	246 mg	35%	–	–
Iron	1.5 mg	13%	–	–
Potassium	146 mg	4%	–	–
Sodium	592 mg	30%	–	–
Cholesterol	27 mg	9%	–	–
Saturated fatty acids	6.2 g	41%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 3 items

Kept

−0

Sugars 3.1gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 246mg35% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0

Nutrients 6 items · 2 additives

CRUSTIngredients
CHEESESIngredients
GARLIC ALFREDO SAUCEIngredients
SPINACHIngredients
ROASTED GARLICIngredients
GRANULATED GARLIC.Ingredients

Ingredient text

CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, SUGAR, PALM OIL, CONTAINS 2% OR LESS OF SALT, YEAST, CULTURED WHEY, WHEY, VINEGAR, SOY LECITHIN, ASCORBIC ACID, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMINE MONONITRATE, ENZYMES, REDUCED IRON [FERROUS SULFATE], SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MALTED BARLEY FLOUR, WHEAT STARCH, CANOLA OIL, AND CORN STARCH), CHEESES (WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], MOZZARELLA [PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES], FONTINA CHEESE [COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), GARLIC ALFREDO SAUCE (WATER, GARLIC ALFREDO SEASONING [WHEY, PARMESAN AND CHEDDAR CHEESE POWDER {BUTTERMILK, PARMESAN AND CHEDDAR CHEESE (PASTEURIZED MILK AND PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE, SOYBEAN OIL, CITRIC ACID}, CORN STARCH, SALT, NATURAL FLAVORS, GARLIC POWDER, SPICE, CITRIC ACID], GRANULATED GARLIC), SPINACH, ROASTED GARLIC, GRANULATED GARLIC.

If you keep eating it

Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central · 2022-06-21

Serving 130g · Package – High energy density