Pickles, Olives, Peppers & Relishes
CLASSIC POTATO SALAD, CLASSIC POTATO
Tops Markets, LLC Per 100 g · Label
47 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Benzoate · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- POTATOESIngredients
- MAYONNAISEIngredients
- WATERIngredients
- ONIONSIngredients
- SUGARIngredients
- CONTAINS LESS THAN 2% OF BLACK PEPPERIngredients
- CIDER VINEGAR . DEHYDRATED ONIONIngredients
- POTASSIUM SORBATEIngredients
- SALTIngredients
- SODIUM BENZOATEIngredients
- SOYBEAN OILIngredients
- XANTHAN AND GUAR GUM .Ingredients
Ingredient text
POTATOES, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA (FOR COLOR), CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), WATER, ONIONS, SUGAR, CONTAINS LESS THAN 2% OF BLACK PEPPER, CIDER VINEGAR (CIDER AND WHITE). DEHYDRATED ONION, POTASSIUM SORBATE (PRESERVATIVE), SALT, SODIUM BENZOATE (PRESERVATIVE), SOYBEAN OIL, XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE).
If you keep eating it
Source · Maker · Label
Maker and label · Tops Markets, LLC · USDA FoodData Central ·
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47 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 136kcal
Carbs 48%Protein 4%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2313585