59 points among 10,404 in Breads & Buns
Heavily processed.
- −3Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.9mg25% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items
- ENRICHED UNBLEACHED FLOURIngredients
- WATERIngredients
- CANOLA OIL [EXPELLER PRESSEDIngredients
- NON-GMOJIngredients
- POTATO FLOURIngredients
- YEASTIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: GLAZEIngredients
- SALTIngredients
- SWEETENERIngredients
- SPICE BASE . DOUGH CONDITIONERIngredients
- MOLD INHIBITOR .Ingredients
Ingredient text
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL [EXPELLER PRESSED, NON-GMOJ, POTATO FLOUR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: GLAZE (VEGETABLE PROTEINS, VEGETABLE OIL, DEXTROSE, MALTODEXTRINS, STARCH), SALT, SWEETENER (CANE SUGAR, REB A [STEVIA EXTRACT]), SPICE BASE (YELLOW CORN FLOUR, TURMERIC & PAPRIKA [IMPARTS COLOR]). DOUGH CONDITIONER (ASCORBIC ACID, DEXTROSE, CORN STARCH, ENZYMES, SUNFLOWER OIL), MOLD INHIBITOR (CULTURED WHEAT FLOUR, VINEGAR).
If you keep eating it
Source · Maker · Label
Maker and label · Calise & Sons Bakery Inc. · USDA FoodData Central ·
More
59 points among 10,404 in Breads & Buns
Where the calories come from 309kcal
Carbs 67%Protein 11%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2311803