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Yogurt

VANILLA CRUNCH FRESH BLUEBERRIES, NONFAT VANILLA GREEK YOGURT & GRANOLA BERRY PARFAIT GREEK YOGURT, VANILLA CRUNCH

Naturipe Farms, LLC Per 100 g · Label

63 points among 7,013 in Yogurt

Heavily processed.

63
  • −3Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−3Sugars −3

One serving (170 g) = 5.3 sugar cubes · 0.5 bowls of rice

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Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 35mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
  • GREEK YOGURT BLUEBERRIESIngredients
  • GRANOLA .Ingredients
Ingredient text

GREEK YOGURT (CULTURED NONFAT MILK, CANE SUGAR, WATER, FRUIT PECTIN, NATURAL FLAVORS, GUAR GUM, LEMON JUICE CONCENTRATE, VANILLA EXTRACT) BLUEBERRIES, GRANOLA (WHOLE ROLLED OATS, MILLED CANE SUGAR, EXPELLER PRESSED CANOLA OIL, RICE FLOUR, CORNSTARCH, ALMONDS, HONEY, SALT, NATURAL FLAVOR, BARLEY MALT SYRUP, HERB BLEND [SUGAR, CARDAMOM, FENNEL SEED, FENUGREEK, NUTMEG]).

If you keep eating it
Source · Maker · Label

Maker and label · Naturipe Farms, LLC · USDA FoodData Central ·

Serving 170g · Package – Low energy density
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63 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 94kcal

Carbs 64%Protein 25%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy94 kcal5%
Protein5.9 g11%
Fat1.2 g2%
Carbs15.3 g5%
Sugars9.4 g9%
Fiber1.2 g5%
Calcium47 mg7%
Iron0.2 mg2%
Potassium124 mg4%
Sodium35 mg2%
Cholesterol3 mg1%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2306347
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