CAULI FLOWER CRUST MARGHERITA PIZZA, CAULI FLOWER CRUST
Wegmans Food Markets, Inc. Per 100 g · Label
68 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.8 sugar cubes · 1 cheese slice · 0.9 bowls of rice
One serving (165 g) = 1.3 sugar cubes · 1.7 cheese slices · 1.4 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 182mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 19 items · 2 additives
- LOW MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- TOMATO PUREEIngredients
- CAULIFLOWERIngredients
- CORNSTARCHIngredients
- TOMATOESIngredients
- RICE FLOURIngredients
- CHICKPEA FLOURIngredients
- ORGANIC SUNFLOWER OILIngredients
- THICKENERIngredients
- VEGETABLE FIBERIngredients
- SALTIngredients
- SUGARIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- BASIL LEAFIngredients
- YEASTIngredients
- DEXTROSEIngredients
- GARLIC POWDERIngredients
- DRIED OREGANOIngredients
- DRIED BASIL.Ingredients
Ingredient text
LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, MICROBIAL RENNET, STARTER CULTURE), TOMATO PUREE, CAULIFLOWER, CORNSTARCH, TOMATOES, RICE FLOUR, CHICKPEA FLOUR, ORGANIC SUNFLOWER OIL, THICKENER (GUAR GUM, XANTHAN GUM), VEGETABLE FIBER (POTATO, PSYLLIUM HUSK), SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, BASIL LEAF, YEAST, DEXTROSE, GARLIC POWDER, DRIED OREGANO, DRIED BASIL.
If you keep eating it
Source · Maker · Label
Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·
More
68 points among 3,567 in Pizza
Where the calories come from 255kcal
Carbs 48%Protein 12%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2299802