Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

CHICKEN CAESAR ROASTED CHICKEN BREAST, ROMAINE, CIABATTA CROUTONS, SHAVED PARMIGIANO, CASER DRESSING (EGGS, ANCHOVIES, GARLIC, SALT, PEPPER, DRY MUSTARD, LEMON JUICE, OLIVE OIL BLEND, WORCESTERSHIRE, GRANA PADANO) SALAD, CHICKEN

Stone Way Eateries, LLC Per 100 g · Label

56 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11g하루 권장의 20%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items
  • LETTUCEIngredients
  • CHICKEN BREAST CANOLA OILIngredients
  • GRANA PADANO AND PAMIGIANO REGGIANO CIABATTA BREAD EXTRA VIRGIN OLIVE OILIngredients
  • LEMON JUICEIngredients
  • EGGSIngredients
  • GARLICIngredients
  • ANCHOVIESIngredients
  • SEA SALTIngredients
  • VINEGARIngredients
  • WORCESTERSHIRE SAUCE DIJON MUSTARDIngredients
  • SHALLOTSIngredients
  • SPICESIngredients
  • SUGAR.Ingredients
Ingredient text

LETTUCE, CHICKEN BREAST CANOLA OIL, GRANA PADANO AND PAMIGIANO REGGIANO (MILK, CHEESE CULTURES, SALT, RENNET) CIABATTA BREAD (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY HOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID, AN ENZYME] WATER, SALT, YEAST) EXTRA VIRGIN OLIVE OIL, LEMON JUICE, EGGS, GARLIC, ANCHOVIES, SEA SALT, VINEGAR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, SUGAR, WATER, SON SALT, ONIONS, ANCHOVIES, GARLIC, SPICE, TAMARIND EXTRACT, NATURAL FLAVOR, CHILI PEPPER EXTRACT) DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT), SHALLOTS, SPICES, SUGAR.

If you keep eating it
Source · Maker · Label

Maker and label · Stone Way Eateries, LLC · USDA FoodData Central ·

Serving 164g · Package – Medium energy density
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56 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 220kcal

Carbs 10%Protein 20%Fat 70%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy220 kcal11%
Protein11 g20%
Fat17.1 g32%
Carbs5.5 g2%
Sugars1.2 g1%
Fiber0.6 g2%
Calcium132 mg19%
Iron1.2 mg10%
Potassium119 mg3%
Sodium213 mg11%
Cholesterol37 mg12%
Saturated fatty acids3.1 g20%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2297689
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