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Pizza

CHICKEN CORDON BLEU RECIPE TOPPED WITH CREAMY GARLIC ALFREDO SAUCE, CHICKEN BREAST WITH RIB MEAT, MOZZARELLA CHEESE, DICED HAM, SWISS CHEESE, MINCED GARLIC AND ITALIAN STYLE SEASONINGS ON A ULTRA THIN CRUST CRISPY PIZZA, CHICKEN CORDON BLEU RECIPE

Bernatello's Pizza, Inc. Per 100 g · Label

32 points among 3,567 in Pizza

Heavily processed.

32
  • −22Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPotassium Lactate · Sodium Erythorbate · ·
  3. Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8

One serving (160 g) = 3.3 sugar cubes · 0.7 tsp salt · 2.2 cheese slices · 1.4 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0

Good

  1. Calcium 375mg54% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 17.5g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 4 additives
  • CRUSTIngredients
  • LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
  • CHICKENIngredients
  • SAUCEIngredients
Ingredient text

CRUST (ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, SOYBEAN OIL, YEAST, DEXTROSE, DOUGH CONDITIONER [WHEY, L-CYSTEINE, MONO-HYDROCHLORIDE], SALT), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING (SALT, SUGAR, SEASONING {ONION POWDER, GARLIC POWDER, MALTODEXTRIN, CHILI POWDER (SALT, CUMIN, OREGANO, GARLIC, CHILI PEPPER, RED PEPPER, GRILL FLAVOR, CITRIC ACID)}), MODIFIED POTATO STARCH, SODIUM PHOSPHATE), SAUCE (WATER, WHEY, PARMESAN AND CHEDDAR CHEESE POWDER (PARMESAN AND CHEDDAR CHEESE (BUTTERMILK (PASTEURIZED MILK AND PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE, SOYBEAN OIL, CITRIC ACID, SALT), MODIFIED FOOD STARCH, SALT, NATURAL FLAVORS, GARLIC POWDER, SPICES, CITRIC ACID, LESS THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYME), COOKED DICED HAM AND WATER PRODUCT 35% OF WEIGHT IS ADDED INGREDIENTS (PORK, WATER, POTASSIUM LACTATE, DEXTROSE, SALT, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, SODIUM PHOSPHATES, NATURAL FLAVORS, SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE), SEASONING BLEND (SPICES [OREGANO, PEPPER, BASIL, MALTODEXTRIN, ONION POWDER AND GARLIC POWDER, SOYBEAN OIL, AND PARSLEY]), PARSLEY, MINCED GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Bernatello's Pizza, Inc. · USDA FoodData Central ·

Serving 160g · Package – High energy density
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32 points among 3,567 in Pizza

Compare with the #1 in category

Where the calories come from 262kcal

Carbs 37%Protein 27%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy262 kcal13%
Protein17.5 g32%
Fat10.6 g20%
Carbs24.4 g8%
Sugars6.3 g6%
Fiber0.6 g2%
Calcium375 mg54%
Iron1.1 mg9%
Sodium925 mg46%
Cholesterol41 mg14%
Saturated fatty acids5 g33%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2297070
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