Breads & BunsBreads & Buns
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Breads & Buns

PREMIUM SPLIT TOP HOT DOG ROLLS

Gold Medal Bakery Inc. Per 100 g · Label

75 points among 10,404 in Breads & Buns

Heavily processed.

75
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives · Sodium Stearoyl Lactylate
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. Sugars 4.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Calcium 141mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items · 2 additives
  • UNBLEACHED WHEAT FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • YEASTIngredients
  • SOYBEAN AND/OR CANOLA OILIngredients
  • CONTAINS LESS THAN 2% OF WHEAT GLUTENIngredients
  • SALTIngredients
  • CULTURED WHEAT FLOURIngredients
  • DOUGH CONDITIONERSIngredients
Ingredient text

UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, YEAST, SOYBEAN AND/OR CANOLA OIL, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SALT, CULTURED WHEAT FLOUR, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONGLYCERIDES, ASCORBIC ACID, ENZYMES, CALCUM PROPIONATE (PRESERVATIVE), YEAST NUTRIENTS (CALCUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, SOY LECITHIN, GUAR GUM, VINEGAR, WHEAT STARCH, TURMERIC ANNATTO.

If you keep eating it
Source · Maker · Label

Maker and label · Gold Medal Bakery Inc. · USDA FoodData Central ·

Serving 64g · Package – High energy density
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75 points among 10,404 in Breads & Buns

Where the calories come from 250kcal

Carbs 73%Protein 13%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein7.8 g14%
Fat3.9 g7%
Carbs45.3 g14%
Sugars4.7 g5%
Fiber1.6 g6%
Calcium141 mg20%
Iron2.8 mg23%
Potassium78 mg2%
Sodium453 mg23%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2295770
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