Frozen Bread & DoughFrozen Bread & Dough
Log

Frozen Bread & Dough

CHOCOLATE CHIP READY-TO-BAKE COOKIES, CHOCOLATE CHIP

Beyond Better Foods, LLC Per 100 g · Label

51 points among 1,117 in Frozen Bread & Dough

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 23.1g92% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 15 items
  • HIGH FIBER WHEAT FLOURIngredients
  • ALLULOSEIngredients
  • CREAMIngredients
  • SOLUBLE WHEAT FIBER AND/OR SOLUBLE CORN FIBERIngredients
  • UNSWEETENED CHOCOLATEIngredients
  • EGGSIngredients
  • VEGETABLE GLYCERINIngredients
  • COCOA BUTTERIngredients
  • NATURAL FLAVORIngredients
  • BUTTERFATIngredients
  • SOY LECITHINIngredients
  • SODIUM ACID PYROPHOSPHATEIngredients
  • BAKING SODAIngredients
  • SALTIngredients
  • MONK FRUIT EXTRACT.Ingredients
Ingredient text

HIGH FIBER WHEAT FLOUR, ALLULOSE, CREAM, SOLUBLE WHEAT FIBER AND/OR SOLUBLE CORN FIBER, UNSWEETENED CHOCOLATE, EGGS, VEGETABLE GLYCERIN, COCOA BUTTER, NATURAL FLAVOR, BUTTERFAT, SOY LECITHIN, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SALT, MONK FRUIT EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Beyond Better Foods, LLC · USDA FoodData Central ·

Serving 26g · Package – High energy density
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51 points among 1,117 in Frozen Bread & Dough

Where the calories come from 385kcal

Carbs 44%Protein 6%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy385 kcal19%
Protein7.7 g14%
Fat26.9 g50%
Carbs53.8 g17%
Sugars0 g0%
Fiber23.1 g92%
Calcium23 mg3%
Iron0 mg0%
Potassium127 mg4%
Sodium404 mg20%
Cholesterol58 mg19%
Saturated fatty acids17.3 g115%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2295470
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