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Breads & Buns

OLD WORLD MICHIGAN BAKED BREAD, HARVEST APPLE WALNUT

Knickerbocker Baking Co. Inc. Per 100 g · Label

49 points among 10,404 in Breads & Buns

Heavily processed.

49
  • −9Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCalcium Propionate
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 1 additives
  • ENRICHED WHEAT FLOURIngredients
  • MALTED BARLEY FLOURIngredients
  • NIACINIngredients
  • IRONIngredients
  • POTASSIUM BROMATEIngredients
  • THIAMINE MONONITRATEIngredients
  • RIBOFLAVINIngredients
  • FOLIC ACIDIngredients
  • WATERIngredients
  • DRIED APPLESIngredients
  • ARTIFICIAL FLAVORIngredients
  • WHEAT STARCHIngredients
  • WALNUTSIngredients
  • SALTIngredients
  • CULTURED WHEAT FLOURIngredients
  • CULTURED RYE FLOURIngredients
  • VEGETABLE SHORTENINGIngredients
  • YEASTIngredients
  • SUGARIngredients
  • CALCIUM PROPIONATE.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, DRIED APPLES, ARTIFICIAL FLAVOR, WHEAT STARCH, WALNUTS, SALT, CULTURED WHEAT FLOUR, CULTURED RYE FLOUR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), YEAST, SUGAR, CALCIUM PROPIONATE.

If you keep eating it
Source · Maker · Label

Maker and label · Knickerbocker Baking Co. Inc. · USDA FoodData Central ·

Serving 48g · Package – High energy density
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49 points among 10,404 in Breads & Buns

Where the calories come from 354kcal

Carbs 59%Protein 9%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy354 kcal18%
Protein8.3 g15%
Fat12.5 g23%
Carbs52.1 g16%
Sugars12.5 g13%
Fiber2.1 g8%
Potassium135 mg4%
Sodium260 mg13%
Cholesterol0 mg0%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2289495
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