SPECIALTY BAKERS, RED VELVET DESSERT SHELLS
Specialty Bakers, LLC Per 100 g · Label
22 points among 463 in Pastry Shells & Fillings
Heavily processed.
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPolysorbate 60 · Sodium Propionate · Sodium Benzoate · · · Sodium Stearoyl Lactylate
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.5mg38% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 20 items · 6 additives
- SUGARIngredients
- WATERIngredients
- BLEACHED ENRICHED FLOURIngredients
- EGGSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- COCOAIngredients
- SOYBEAN OILIngredients
- COLOR {WATERIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- GLYCERINEIngredients
- SUGARIngredients
- FD&C RED 40Ingredients
- RED 3Ingredients
- YELLOW 5Ingredients
- MODIFIED FOOD STARCHIngredients
- CARRAGEENAN GUMIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- XANTHAN GUM}Ingredients
- LEAVENINGIngredients
Ingredient text
SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT, THIAMINE, RIBOFLAVIN, NIACIN, REDUCED IRON, FOLIC ACID), EGGS (YOLKS, WHOLE), HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, COLOR {WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, SUGAR, FD&C RED 40, RED 3, YELLOW 5, MODIFIED FOOD STARCH, CARRAGEENAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM}, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM PROPIONATE (PRESERVATIVE), SALT, SOY LECITHIN, VINEGAR, EMULSIFIERS (MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE), CORN STARCH, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Specialty Bakers, LLC · USDA FoodData Central ·
More
22 points among 463 in Pastry Shells & Fillings
Where the calories come from 333kcal
Carbs 88%Protein 6%Fat 6%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2289102