Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

BEAUTIFUL MORNING MUFFINS

Byerly Foods International Per 100 g · Label

60 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Deducted for Sugars·Sodium·Saturated fat.

60
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesPropylene Glycol ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
  • SUGARIngredients
  • PINEAPPLEIngredients
  • ALL PURPOSE FLOURIngredients
  • CARROTS SOYBEAN OILIngredients
  • WHOLE EGGSIngredients
  • WALNUTSIngredients
  • COCONUT FLAKEIngredients
  • CINNAMONIngredients
  • SODIUM BICARBONATEIngredients
  • SALTIngredients
  • BAKING POWDERIngredients
Ingredient text

SUGAR, PINEAPPLE (CRUSHED PINEAPPLE, PINEAPPLE JUICE), ALL PURPOSE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS SOYBEAN OIL, WHOLE EGGS, WALNUTS, COCONUT FLAKE (COCONUT [SODIUM METABISULFITE {RETAINS COLOR}], SUGAR, WATER, PROPYLENE GLYCOL, SALT), CINNAMON, SODIUM BICARBONATE, SALT, BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINIUM SULFATE. MONOCALCIUM PHOSPHATE)

If you keep eating it
Source · Maker · Label

Maker and label · Byerly Foods International · USDA FoodData Central ·

Serving 99g · Package – High energy density
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60 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Where the calories come from 343kcal

Carbs 45%Protein 5%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy343 kcal17%
Protein4 g7%
Fat19.2 g36%
Carbs39.4 g12%
Sugars24.2 g24%
Fiber3 g12%
Calcium20 mg3%
Iron0.4 mg3%
Sodium313 mg16%
Cholesterol35 mg12%
Saturated fatty acids3.5 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2288845
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