Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

BLACK TRUFFLE CREAM

American Roland Food LLC Per 100 g · Label

51 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • CHAMPIGNON MUSHROOMSIngredients
  • OLIVE OILIngredients
  • BLACK TRUFFLEIngredients
  • WATERIngredients
  • BRANDYIngredients
  • ANCHOVY PASTEIngredients
  • BREAD CRUMBSIngredients
  • GARLICIngredients
  • STARCHIngredients
  • WHITE PEPPERIngredients
  • SALTIngredients
  • NATURAL FLAVORS.Ingredients
Ingredient text

CHAMPIGNON MUSHROOMS, OLIVE OIL, BLACK TRUFFLE (TUBER MELANOSPORUM VITT. AND TUBER AESTIVUM VITT.), WATER, BRANDY, ANCHOVY PASTE, BREAD CRUMBS, GARLIC, STARCH, WHITE PEPPER, SALT, NATURAL FLAVORS.

If you keep eating it
Source · Maker · Label

Maker and label · American Roland Food LLC · USDA FoodData Central ·

Serving 15g · Package – Medium energy density
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51 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 133kcal

Carbs 18%Protein 0%Fat 82%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy133 kcal7%
Protein0 g0%
Fat13.3 g25%
Carbs6.7 g2%
Sugars6.7 g7%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium667 mg33%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2288134
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