Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

POUND CAKE, LEMON

J.S. Krum Inc. Per 100 g · Label

51 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

51
  • −11Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −8 · Sodium −3

One serving (55 g) = 6 sugar cubes · 0.7 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0.9gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • NON-GMO SUGARIngredients
  • NON-GMO UNENRICHED FLOURIngredients
  • NON-GMO ORGANIC RICE MILKIngredients
  • NON-GMO CANOLA OILIngredients
  • WATERIngredients
  • NATURAL LEMON FLAVORIngredients
  • SALTIngredients
  • NON-GMO BAKING POWDERIngredients
  • BAKING SODAIngredients
  • VANILLA.Ingredients
Ingredient text

NON-GMO SUGAR, NON-GMO UNENRICHED FLOUR, NON-GMO ORGANIC RICE MILK (FILTERED WATER, BROWN RICE [PARTIALLY MILLED], EXPELLER PRESSED CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL, TRICALCIUM PHOSPHATE, SEA SALT, VITAMIN A PALMITATE, VITAMIN D2, VITAMIN B12), NON-GMO CANOLA OIL, WATER, NATURAL LEMON FLAVOR, SALT, NON-GMO BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE [BAKING SODA], NON-GMO CORN STARCH), BAKING SODA (SODIUM BICARBONATE), VANILLA.

If you keep eating it
Source · Maker · Label

Maker and label · J.S. Krum Inc. · USDA FoodData Central ·

Serving 55g · Package – High energy density
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51 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 382kcal

Carbs 58%Protein 4%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy382 kcal19%
Protein3.6 g7%
Fat16.4 g30%
Carbs56.4 g17%
Sugars32.7 g33%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium364 mg18%
Cholesterol0 mg0%
Saturated fatty acids0.9 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2284153
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