Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

BUTTER TASTE BISCUITS, BUTTER

J&J Snack Foods Corp Per 100 g · Label

46 points among 1,117 in Frozen Bread & Dough

Heavily processed.

46
  • −16Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Sodium Caseinate
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sugars 3.5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 2 additives
  • BISCUIT MIXIngredients
  • WATERIngredients
  • PALM OIL BLENDIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: VEGETABLE SHORTENING BLENDIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

BISCUIT MIX (ENRICHED WHEAT FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE], SUGAR, ARTIFICIAL FLAVOR, BENZOYL PEROXIDE, BUTTERMILK, CELLULOSE GUM, CORN SYRUP SOLIDS, CULTURED NONFAT MILK, DATEM, DEXTROSE, MONO- AND DIGLYCERIDES, NONFAT MILK, POTASSIUM SORBATE [PRESERVATIVE], SALT, SODIUM CASEINATE, WHEAT STARCH), WATER, PALM OIL BLEND (PALM OIL, NATURAL BUTTER FLAVOR, BETA CAROTENE), CONTAINS 2% OR LESS OF THE FOLLOWING: VEGETABLE SHORTENING BLEND (PALM OIL, PALM KERNEL OIL), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · J&J Snack Foods Corp · USDA FoodData Central ·

Serving 57g · Package – High energy density
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46 points among 1,117 in Frozen Bread & Dough

Where the calories come from 333kcal

Carbs 42%Protein 6%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein5.3 g10%
Fat19.3 g36%
Carbs35.1 g11%
Sugars3.5 g4%
Fiber1.8 g7%
Calcium35 mg5%
Iron2.1 mg18%
Potassium88 mg3%
Sodium754 mg38%
Cholesterol0 mg0%
Saturated fatty acids12.3 g82%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2281642
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