Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

CAESAR SALAD WITH CHICKEN CRISP ROMAINE LETTUCE, GRILLED WHITE CHICKEN MEAT, SHREDDED PARMESAN CHEESE WITH CREAMY CAESAR DRESSING SINGLES SALAD, CAESAR SALAD WITH CHICKEN

Ahold USA, Inc. Per 100 g · Label

44 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

44
  • −6Nutrition
  • 0Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · Sodium Lactate · · Propylene Glycol Alginate ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 0.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 5 additives
  • ROMAINE LETTUCEIngredients
  • CHICKEN BREAST MEAT WITH RIB MEATIngredients
  • CAESAR DRESSINGIngredients
  • SHREDDED PARMESAN CHEESE .Ingredients
Ingredient text

ROMAINE LETTUCE, CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% SOY PROTEIN CONCENTRATE, SODIUM LACTATE, SALT, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM PHOSPHATE), CAESAR DRESSING (WATER, CANOLA OIL, DIJON MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES], PARMESAN CHEESE [PART SKIM MILK, CULTURE, SALT, ENZYMES], DRIED GARLIC, DISTILLED VINEGAR, LESS THAN 2% OF EACH OF EGG YOLK, SALT, PEPPER SAUCE [CAYENNE PEPPERS, DISTILLED VINEGAR, WATER, SALT, DRIED GARLIC], LEMON JUICE CONCENTRATE, SUGAR, MODIFIED CORN STARCH, MUSTARD FLOUR, XANTHAN GUM, SPICE, ANCHOVY PASTE [ANCHOVIES, SALT, WATER], PROPYLENE GLYCOL ALGINATE), SHREDDED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]).

If you keep eating it
Source · Maker · Label

Maker and label · Ahold USA, Inc. · USDA FoodData Central ·

Serving 177g · Package – Medium energy density
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44 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 119kcal

Carbs 12%Protein 36%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy119 kcal6%
Protein10.7 g19%
Fat6.8 g13%
Carbs3.4 g1%
Sugars0.6 g1%
Fiber1.1 g4%
Calcium113 mg16%
Iron0.8 mg7%
Sodium356 mg18%
Cholesterol28 mg9%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2281471
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