Croissants, Sweet Rolls, Muffins & Other Pastries
BLUEBERRY MUFFIN, BLUEBERRY
Bimbo Bakeries USA, Inc. Per 100 g · Label
24 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPolysorbate 60 · Sodium Propionate · Calcium Chloride · · · · · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 9 additives
- SUGARIngredients
- BLEACHED WHEAT FLOURIngredients
- VEGETABLE OILIngredients
- WATERIngredients
- EGGSIngredients
- GLYCERINIngredients
- DRIED BLUEBERRIESIngredients
- INVERT SUGARIngredients
- FOOD STARCH-MODIFIEDIngredients
- WHEYIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- LEAVENINGIngredients
- MONO- AND DIGLYCERIDESIngredients
- SALTIngredients
- PRESERVATIVESIngredients
- XANTHAN GUMIngredients
- CITRIC ACIDIngredients
- SORBITAN MONOSTEARATEIngredients
- CALCIUM CHLORIDEIngredients
- CELLULOSE GUMIngredients
- POLYSORBATE 60Ingredients
- SOY FLOUR.Ingredients
Ingredient text
SUGAR, BLEACHED WHEAT FLOUR, VEGETABLE OIL (SOYBEAN), WATER, EGGS, GLYCERIN, DRIED BLUEBERRIES, INVERT SUGAR, FOOD STARCH-MODIFIED (CORN), WHEY, NATURAL & ARTIFICIAL FLAVORS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SALT, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE, PHOSPHORIC ACID), XANTHAN GUM, CITRIC ACID, SORBITAN MONOSTEARATE, CALCIUM CHLORIDE, CELLULOSE GUM, POLYSORBATE 60, SOY FLOUR.
If you keep eating it
Source · Maker · Label
Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·
More
24 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 397kcal
Carbs 57%Protein 3%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2278640