Croissants, Sweet Rolls, Muffins & Other Pastries
CORN MUFFINS, CORN
Weis Markets, Inc. Per 100 g · Label
28 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · · · Sodium Stearoyl Lactylate
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 5 additives
- SUGARIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- CORN MEALIngredients
- CONTAINS 2% OR LESS OF: MODIFIED CORNSTARCHIngredients
- LEAVENINGIngredients
- WHEYIngredients
- EMULSIFIERSIngredients
- NONFAT DRY MILKIngredients
- POTASSIUM SORBATEIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- XANTHAN GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- GUAR GUM.Ingredients
Ingredient text
SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, CORN MEAL, CONTAINS 2% OR LESS OF: MODIFIED CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), WHEY (MILK), EMULSIFIERS (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60), NONFAT DRY MILK, POTASSIUM SORBATE (PRESERVATIVE), SALT, WHEAT GLUTEN, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Weis Markets, Inc. · USDA FoodData Central ·
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28 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 368kcal
Carbs 54%Protein 5%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2270021