ULTIMATE MEAT A THICK, CRISPY CRUST TOPPED EDGE TO EDGE WITH MOZZARELLA CHEESE, SLICED AND DICED PEPPERONI, ITALIAN SAUSAGE AND BACON DETROIT-STYLE DEEP DISH PIZZA, ULTIMATE MEAT
Champion Foods, LLC Per 100 g · Label
26 points among 3,567 in Pizza
Heavily processed.
- −16Nutrition
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesSodium Propionate · · Carotene · Calcium Silicate · Sodium Erythorbate · · ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 2.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 8 additives
- INGREDIENTS: CRUSTIngredients
- SUGARIngredients
- YEASTIngredients
- FLAVORED OIL BLENDIngredients
- CHEESE BLENDIngredients
- SAUCEIngredients
- PEPPERONIIngredients
- COOKED ITALIAN SAUSAGEIngredients
- FULLY COOKED BACON PIECES .Ingredients
Ingredient text
INGREDIENTS: CRUST (BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, SOYBEAN OIL, PRE-MIX BLEND (GLUCONO DELTA-LACTONE, SALT, SODIUM BICARBONATE, DOUGH CONDITIONER BLEND [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST, VITAL WHEAT GLUTEN, L-CYSTEINE HYDROCHLORIDE, SOYBEAN OIL, ASCORBIC ACID (VITAMIN C), ENZYMES], CELLULOSE GUM, SODIUM PROPIONATE [PRESERVATIVE], SOYBEAN OIL {PROCESSING AID}, CALCIUM SILICATE (PROCESSING AID)), SUGAR, YEAST), FLAVORED OIL BLEND (OIL BLEND [PALM OIL, CORN OIL, NATURAL FLAVORS, BETA-CAROTENE [COLOR]]), CHEESE BLEND (SHREDDED LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES], POWDERED CELLULOSE (ANTI-CAKING AGENT), DEHYDRATED SEASONING BLEND (OREGANO, BASIL, RED BELL PEPPER, PARSLEY)), SAUCE (WATER, TOMATOES, SEASONING BLEND [SALT, SUGAR, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, SOYBEAN OIL {PROCESSING AID}]), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, NATURAL FLAVOR, PAPRIKA OLEORESIN, SODIUM ASCORBATE, SODIUM NITRITE, CITRIC ACID), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, GARLIC, PAPRIKA, SUGAR, NATURAL FLAVOR [AUTOLYZED YEAST EXTRACT, LACTIC ACID, SPICE EXTRACTIVE], DISODIUM INOSINATE DISODIUM GUANYLATE), FULLY COOKED BACON PIECES (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN SMOKE FLAVORING).
If you keep eating it
Source · Maker · Label
Maker and label · Champion Foods, LLC · USDA FoodData Central ·
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26 points among 3,567 in Pizza
Where the calories come from 293kcal
Carbs 34%Protein 19%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2268060