49 points among 7,013 in Yogurt
Heavily processed.
49
- −3Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesCalcium Chloride · · Locust Bean Gum ·
- Nutrition per 100g−3Sugars −3
- Score cap−2Processing level 4 with 3 or more additives
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Sodium 30mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 4 additives
- CULTURED PASTEURIZED MILK AND SKIM MILKIngredients
- VANILLA FLAVORED BASE .Ingredients
Ingredient text
CULTURED PASTEURIZED MILK AND SKIM MILK, VANILLA FLAVORED BASE (WATER, SUGAR, LOCUST BEAN GUM, PECTIN, NATURAL FLAVOR, VANILLA BEANS, CITRIC ACID, CALCIUM CHLORIDE).
If you keep eating it
Source · Maker · Label
Maker and label · Glencourt Inc. · USDA FoodData Central ·
Serving 150g · Package – Low energy density
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49 points among 7,013 in Yogurt
Where the calories come from 87kcal
Carbs 30%Protein 49%Fat 21%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2268014