76 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
- SALAD INGREDIENTS: ROASTED SWEET POTATO*Ingredients
- RED BELL PEPPER*Ingredients
- YELLOW BELL PEPPER*Ingredients
- KALE*Ingredients
- CHARD*Ingredients
- CARROT*Ingredients
- BEET*Ingredients
- WATERMELON RADISH* OR CHIOGGA BEETS*Ingredients
- PUMPKIN SEEDS*Ingredients
- PURPLE CABBAGE*Ingredients
- ASSORTED SPROUTS* . DRESSING INGREDIENTS: OLIVE OIL*Ingredients
- LEMON JUICE*Ingredients
- APPLE CIDER VINEGAR*Ingredients
- GARLIC*Ingredients
- HIMALAYAN PINK SALT.Ingredients
Ingredient text
SALAD INGREDIENTS: ROASTED SWEET POTATO* (SWEET POTATO*, OLIVE OIL*, CUMIN*, HIMALAYAN PINK SALT), RED BELL PEPPER*, YELLOW BELL PEPPER*, KALE*, CHARD*, CARROT*, BEET*, WATERMELON RADISH* OR CHIOGGA BEETS* (WHEN SEASONALLY AVAILABLE), PUMPKIN SEEDS*, PURPLE CABBAGE*, ASSORTED SPROUTS* (KOHLRABI*, RED CABBAGE*, TATSOI MIZUNA*, ARUGULA*). DRESSING INGREDIENTS: OLIVE OIL*, LEMON JUICE*, APPLE CIDER VINEGAR*, GARLIC*, HIMALAYAN PINK SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Urban Remedy · USDA FoodData Central ·
Serving 248g · Package – Medium energy density
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76 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 149kcal
Carbs 23%Protein 8%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2244033