79 points among 463 in Pastry Shells & Fillings
Heavily processed.
79
- −3Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesErythorbic Acid
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
100 g = 7.1 sugar cubes
One serving (85 g) = 6 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 12mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- RED RASPBERRIESIngredients
- WATERIngredients
- SUGARIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- RED #40Ingredients
- ERYTHORBIC ACID .Ingredients
Ingredient text
RED RASPBERRIES, WATER, SUGAR, MODIFIED CORN STARCH, SALT, RED #40, ERYTHORBIC ACID (TO PRESERVE COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
Serving 85g · Package – Medium energy density
More
79 points among 463 in Pastry Shells & Fillings
Where the calories come from 118kcal
Carbs 96%Protein 4%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2243611