COUNTRY HARVEST, BLUEBERRY BAGELS, BLUEBERRY
Stater Bros. Markets Inc. Per 100 g · Label
48 points among 10,404 in Breads & Buns
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.1mg26% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 23 items · 2 additives
- UNBLEACHED ENRICHED FLOURIngredients
- WATERIngredients
- SUGARIngredients
- CONTAINS 2% OR LESS OF: WHEAT GLUTENIngredients
- SALTIngredients
- WHEAT FLOURIngredients
- YELLOW CORN FLOURIngredients
- YEASTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- CANOLA OILIngredients
- WHEAT STARCHIngredients
- CALCIUM PROPIONATE AND SORBIC ACIDIngredients
- DRIED BLUEBERRIESIngredients
- MONO AND DIGLYCERIDESIngredients
- GUAR GUMIngredients
- ASCORBIC ACIDIngredients
- CITRIC ACIDIngredients
- ENZYMESIngredients
- FD&C BLUE 2 LAKEIngredients
- RED 40 LAKEIngredients
- RED 40Ingredients
- BLUE 2Ingredients
- BLUE 1 LAKE.Ingredients
Ingredient text
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SALT, WHEAT FLOUR, YELLOW CORN FLOUR, YEAST, NATURAL AND ARTIFICIAL FLAVOR, CANOLA OIL, WHEAT STARCH, CALCIUM PROPIONATE AND SORBIC ACID (PRESERVATIVES), DRIED BLUEBERRIES, MONO AND DIGLYCERIDES, GUAR GUM, ASCORBIC ACID, CITRIC ACID, ENZYMES, FD&C BLUE 2 LAKE, RED 40 LAKE, RED 40, BLUE 2, BLUE 1 LAKE.
If you keep eating it
Source · Maker · Label
Maker and label · Stater Bros. Markets Inc. · USDA FoodData Central ·
More
48 points among 10,404 in Breads & Buns
Where the calories come from 282kcal
Carbs 82%Protein 14%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2242014