Log

Bread

EP SESAME ITL LOAF 19OZ

Pepperidge Farm Inc. Per 100 g · Label

78 points among 607 in Bread

Heavily processed.

78
  • −8Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −22 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.8gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.2mg하루 권장의 26%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items
  • MADE FROM: ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • CONTAINS 2% OR LESS OF: SALTIngredients
  • SESAME SEEDSIngredients
  • MALT SYRUPIngredients
  • YEASTIngredients
  • MALTED BARLEY FLOURIngredients
  • RICE FLOUR.CONTAINS: WHEATIngredients
  • SESAME SEEDS.Ingredients
Ingredient text

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SALT, SESAME SEEDS, MALT SYRUP, YEAST, MALTED BARLEY FLOUR, RICE FLOUR.CONTAINS: WHEAT, SESAME SEEDS.

If you keep eating it
Source · Maker · Label

Maker and label · Pepperidge Farm Inc. · USDA FoodData Central ·

Serving 57g · Package – High energy density
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78 points among 607 in Bread

Where the calories come from 246kcal

Carbs 82%Protein 15%Fat 3%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy246 kcal12%
Protein8.8 g16%
Fat0.9 g2%
Carbs49.1 g15%
Sugars1.8 g2%
Fiber1.8 g7%
Calcium35 mg5%
Iron3.2 mg26%
Potassium70 mg2%
Sodium632 mg32%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2234105
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