SCHWARZWALDER DARK RYE BREAD, SCHWARZWALDER DARK RYE
Kraft Heinz Foods Company Per 100 g · Label
66 points among 10,404 in Breads & Buns
Heavily processed.
66
- −8Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Propionate ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 23 items · 2 additives
- ENRICHED WHEAT FLOUR [FLOURIngredients
- MALTED BARLEY FLOURIngredients
- REDUCED IRONIngredients
- NIACINIngredients
- THIAMIN MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID]Ingredients
- WATERIngredients
- DARK RYE FLOURIngredients
- RYE FLOURIngredients
- MALT EXTRACTIngredients
- VEGETABLE OILIngredients
- YEASTIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- SUGARIngredients
- GROUND CARAWAYIngredients
- MONOGLYCERIDESIngredients
- CALCIUM PROPIONATEIngredients
- GRAIN VINEGARIngredients
- DATEMIngredients
- SOY LECITHINIngredients
- CITRIC ACID.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, DARK RYE FLOUR, RYE FLOUR, MALT EXTRACT (BARLEY), VEGETABLE OIL (SOYBEAN), YEAST, SALT, WHEAT GLUTEN, SUGAR, GROUND CARAWAY, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), GRAIN VINEGAR, DATEM, SOY LECITHIN, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
Serving 32g · Package – High energy density
More
66 points among 10,404 in Breads & Buns
Where the calories come from 250kcal
Carbs 70%Protein 14%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2213525