59 points among 7,013 in Yogurt
Heavily processed.
59
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 44mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- CULTURED PASTEURIZED ORGANIC NONFAT MILKIngredients
- ORGANIC SUGARIngredients
- ORGANIC NATURAL VANILLA FLAVORIngredients
- PECTIN. CONTAINS LIVE ACTIVE CULTURES: S. THERMOPHILUSIngredients
- L.BULGARICUSIngredients
- L.ACIDOPHILUSIngredients
- BIFIDUS AND L.CASEI.Ingredients
Ingredient text
CULTURED PASTEURIZED ORGANIC NONFAT MILK, ORGANIC SUGAR, ORGANIC NATURAL VANILLA FLAVOR, PECTIN. CONTAINS LIVE ACTIVE CULTURES: S. THERMOPHILUS, L.BULGARICUS, L.ACIDOPHILUS, BIFIDUS AND L.CASEI.
If you keep eating it
Source · Maker · Label
Maker and label · Stonyfield Farm Inc · USDA FoodData Central ·
Serving 113g · Package – Low energy density
More
59 points among 7,013 in Yogurt
Where the calories come from 71kcal
Carbs 45%Protein 55%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2210815