Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

CUSTARD FILLING, CUSTARD

Becker Labs Per 100 g · Label

40 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

40
  • −14Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 3 additives
  • WHEAT FLOUR 35%Ingredients
  • CUSTARD FILLING 25%Ingredients
  • WATERIngredients
  • MARGARINEIngredients
  • SUGARIngredients
  • NATURAL YEASTIngredients
  • INVERTED SUGAR SYRUP.EGGS 2%Ingredients
  • POWDERED SKIMMED MILKIngredients
  • EMULSIFIERS ; SALTIngredients
  • ARTIFICIAL FLAVOURS.Ingredients
Ingredient text

WHEAT FLOUR 35%, CUSTARD FILLING 25% (SUGAR, WATER, GLUCOSE SYRUP, PALM VEGETABLE FAT, SWEETENED EGGS YOLK (BARN EGGS) 6% (EGG YOLK 50%, SUGAR 50%), POWDERED SKIMMED MILK, ARTIFICIAL FLAVOURS, GELLING AGENT: PECTIN, PRESERVATIVE: POTASSIUM SORBATE, SALT), WATER, MARGARINE (VEGETABLE FATS AND OILS (PALM, SUNFLOWER), WATER, SALT, ARTIFICIAL FLAVOURS, ACIDITY CORRECTOR: CITRIC ACID), SUGAR, NATURAL YEAST (WHEAT FLOUR, WATER), INVERTED SUGAR SYRUP.EGGS (BARN EGGS) 2%, POWDERED SKIMMED MILK, EMULSIFIERS (E471, E481); SALT, ARTIFICIAL FLAVOURS.

If you keep eating it
Source · Maker · Label

Maker and label · Becker Labs · USDA FoodData Central ·

Serving 50g · Package – High energy density
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40 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Where the calories come from 360kcal

Carbs 59%Protein 8%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy360 kcal18%
Protein6 g11%
Fat12 g22%
Carbs48 g15%
Sugars18 g18%
Fiber2 g8%
Calcium30 mg4%
Iron0 mg0%
Potassium60 mg2%
Sodium210 mg11%
Cholesterol10 mg3%
Saturated fatty acids6 g40%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2195708
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