Croissants, Sweet Rolls, Muffins & Other Pastries
CROISSANT CHOCOLATE FILLING, CROISSANT
Becker Labs Per 100 g · Label
44 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- 0Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 3 additives
- WHEAT FLOUR 35%Ingredients
- CHOCOLATE CREAM 25%Ingredients
Ingredient text
WHEAT FLOUR 35%, CHOCOLATE CREAM 25% (GLUCOSE SYRUP, WATER, SUGAR, CHOCOLATE 8% (SUGAR, COCOA, COCOA BUTTER. COCOA: MIN. 35%), DEXTROSE, SUNFLOWER OIL, POWDERED SKIMMED MILK, ARTIFICIAL FLAVOURS, GELLING AGENT: PECTIN, PRESERVATIVE: POTASSIUM SORBATE, SALT, WATER , MARGARINE (VEGETABLE FATS AND OILS (PALM, SUNFLOWER), WATER, SALT, ARTIFICIAL FLAVOURS, ACIDITY CORRECTOR: CITRIC ACID), SUGAR, NATURAL YEAST (WHEAT FLOUR, WATER). INVERTED SUGAR SYRUP, EGGS (BARN EGGS)2% POWDERED SKIMMED MILK, EMULSIFIERS (E471, E481), SALT, ARTIFICIAL FLAVOURINGS.
If you keep eating it
Source · Maker · Label
Maker and label · Becker Labs · USDA FoodData Central ·
More
44 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 378kcal
Carbs 59%Protein 8%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2195140