77 points among 10,404 in Breads & Buns
Heavily processed.
77
- −9Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −23 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
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Not deducted 2 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- CORN MUFFIN BASEIngredients
- SOYBEAN OILIngredients
- WATERIngredients
- LIQUID WHOLE EGGSIngredients
- CORN SYRUP.Ingredients
Ingredient text
CORN MUFFIN BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORNMEAL, NONFAT MILK, CONTAINS 2% OR LESS OF DEFATTED SOY FLOUR, EGGS, FOOD STARCH-MODIFIED, LACTYLIC ESTERS OF FATTY ACIDS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SOYBEAN OIL, WATER, XANTHAN GUM), SOYBEAN OIL, WATER, LIQUID WHOLE EGGS, CORN SYRUP.
If you keep eating it
Source · Maker · Label
Maker and label · Minnie Marie Bakers, Inc. · USDA FoodData Central ·
Serving 43g · Package – High energy density
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77 points among 10,404 in Breads & Buns
Where the calories come from 372kcal
Carbs 52%Protein 5%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2193369