Log

Yogurt

MANGO FLAVORED ALMONDMILK YOGURT, MANGO

Wegmans Food Markets, Inc. Per 100 g · Label

55 points among 7,013 in Yogurt

Heavily processed.

55
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesLocust Bean Gum
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.7gWithin the limit, nothing deducted−0
  2. Sodium 3mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • ALMONDMILKIngredients
  • MANGOESIngredients
  • CANE SUGARIngredients
  • CORN STARCHIngredients
  • LOCUST BEAN GUMIngredients
  • NATURAL MANGO FLAVORIngredients
  • FRUIT JUICE LEMON JUICE CONCENTRATE. CONTAINS THE FOLLOWING ACTIVE CULTURES: B. BIFIDUMIngredients
  • B. LACTISIngredients
  • L. ACIDOPHILUSIngredients
  • L. CASEI.Ingredients
  • L. BULGARICUSIngredients
  • L. RHAMNOSUSIngredients
  • S. THERMOPHILUSIngredients
  • PROPIONIBACTERIUM FREUNDENREICHIIIngredients
  • PROBIOTIC: BIFIDOBACTERIUM LACTIS.Ingredients
Ingredient text

ALMONDMILK (WATER, ALMONDS), MANGOES, CANE SUGAR, CORN STARCH, LOCUST BEAN GUM, NATURAL MANGO FLAVOR, FRUIT JUICE (FOR COLOR) LEMON JUICE CONCENTRATE. CONTAINS THE FOLLOWING ACTIVE CULTURES: B. BIFIDUM, B. LACTIS, L. ACIDOPHILUS, L. CASEI., L. BULGARICUS, L. RHAMNOSUS, S. THERMOPHILUS, PROPIONIBACTERIUM FREUNDENREICHII, PROBIOTIC: BIFIDOBACTERIUM LACTIS.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 150g · Package – Medium energy density
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55 points among 7,013 in Yogurt

Where the calories come from 133kcal

Carbs 39%Protein 10%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy133 kcal7%
Protein3.3 g6%
Fat7.3 g14%
Carbs12.7 g4%
Sugars8 g8%
Fiber1.3 g5%
Calcium27 mg4%
Iron0.7 mg6%
Potassium47 mg1%
Sodium3 mg0%
Cholesterol0 mg0%
Saturated fatty acids0.7 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2191540
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