59 points among 7,013 in Yogurt
Heavily processed.
59
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Saturated fat −3
100 g = 1.1 cheese slices
One serving (150 g) = 1.7 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0.7gWithin the limit, nothing deducted−0
- Sodium 27mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- PASTEURIZED ULTRA-FILTERED NONFAT MILKIngredients
- PASTEURIZED MILKIngredients
- MILK FATIngredients
- AVOCADO OILIngredients
- NATURAL FLAVORIngredients
- SALTIngredients
- BEET JUICE CONCENTRATEIngredients
- SUCRALOSEIngredients
- CULTURES .Ingredients
Ingredient text
PASTEURIZED ULTRA-FILTERED NONFAT MILK, PASTEURIZED MILK, MILK FAT, AVOCADO OIL, NATURAL FLAVOR, SALT, BEET JUICE CONCENTRATE (FOR COLOR), SUCRALOSE, CULTURES (L. BULGARICUS, S. THERMOPHILUS).
If you keep eating it
Source · Maker · Label
Maker and label · Yoplait USA · USDA FoodData Central ·
Serving 150g · Package – Medium energy density
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59 points among 7,013 in Yogurt
Where the calories come from 133kcal
Carbs 4%Protein 30%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2191278