BLUEBERRY FLAVORED NONFAT GREEK STRAINED YOGURT, BLUEBERRY
Wegmans Food Markets, Inc. Per 100 g · Label
55 points among 7,013 in Yogurt
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 47mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- CONTAINS THE FOLLOWING LIVE CULTURES: L. BULGARICUSIngredients
- STREPTOCOCCUS THERMOPHILUSIngredients
- L. ACIDOPHILUSIngredients
- BIFIDUSIngredients
- L. CASEI. FRUIT PREPARATION: SUGARIngredients
- BLUEBERRIESIngredients
- BLUEBERRY PUREEIngredients
- WATERIngredients
- CORN STARCHIngredients
- NATURAL FLAVORIngredients
- PECTIN.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, CONTAINS THE FOLLOWING LIVE CULTURES: L. BULGARICUS, STREPTOCOCCUS THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI. FRUIT PREPARATION: SUGAR, BLUEBERRIES, BLUEBERRY PUREE, WATER, CORN STARCH, NATURAL FLAVOR, PECTIN.
If you keep eating it
Source · Maker · Label
Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·
Serving 150g · Package – Low energy density
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55 points among 7,013 in Yogurt
Where the calories come from 80kcal
Carbs 59%Protein 41%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2190203