What's in this?
STRAWBERRY CHEESECAKE ORIGINAL LOW FAT YOGURT, STRAWBERRY CHEESECAKE
Yogurt
Associated Wholesale Grocers, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
8 ingredients
CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, SUGAR, STRAWBERRIES, MODIFIED FOOD STARCH, NATURAL FLAVORS, CARRAGEENAN, PECTIN, CARROT JUICE AND BETA CAROTENE (FOR COLOR) AND CITRIC ACID.
100 g = 4.1 sugar cubes
One serving (170 g) = 7 sugar cubes · 0.5 bowls of rice
55 points among 7,013 in Yogurt
Heavily processed.
Heavily processed
- −3Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
Full nutrition facts per 100g
Where the calories come from 94kcal
Carbs 78%Protein 16%Fat 6%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Sodium 53mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
- CULTURED PASTEURIZED GRADE A REDUCED FAT MILKIngredients
- SUGARIngredients
- STRAWBERRIESIngredients
- MODIFIED FOOD STARCHIngredients
- NATURAL FLAVORSIngredients
- CARRAGEENANIngredients
- PECTINIngredients
- CARROT JUICE AND BETA CAROTENE AND CITRIC ACID.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, SUGAR, STRAWBERRIES, MODIFIED FOOD STARCH, NATURAL FLAVORS, CARRAGEENAN, PECTIN, CARROT JUICE AND BETA CAROTENE (FOR COLOR) AND CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central ·
More
55 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2189011