BLACKBERRY CREME ORIGINAL LOW FAT YOGURT, BLACKBERRY CREME
Associated Wholesale Grocers, Inc. Per 100 g · Label
55 points among 7,013 in Yogurt
Heavily processed.
55
- −3Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
100 g = 4.1 sugar cubes
One serving (170 g) = 7 sugar cubes · 0.5 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Sodium 53mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
- CULTURED PASTEURIZED GRADE A REDUCED FAT MILKIngredients
- SUGARIngredients
- BLACKBERRIES SEEDLESS PUREEIngredients
- MODIFIED FOOD STARCHIngredients
- NATURAL FLAVORSIngredients
- CARRAGEENANIngredients
- PECTINIngredients
- SPIRULINA EXTRACT AND VEGETABLE JUICE AND CITRIC ACID.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, SUGAR, BLACKBERRIES SEEDLESS PUREE, MODIFIED FOOD STARCH, NATURAL FLAVORS, CARRAGEENAN, PECTIN, SPIRULINA EXTRACT AND VEGETABLE JUICE (FOR COLOR) AND CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central ·
Serving 170g · Package – Low energy density
More
55 points among 7,013 in Yogurt
Where the calories come from 94kcal
Carbs 76%Protein 15%Fat 9%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2189007