84 points among 7,013 in Yogurt
3 ingredients.
CULTURED WHOLE MILK and HONEY. CULTURES: L. BULGARICUS and S. THERMOPHILUS.
84
- −6Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −16 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sodium 38mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items
- CULTURED WHOLE MILKIngredients
- HONEY. CULTURES: L. BULGARICUSIngredients
- S. THERMOPHILUSIngredients
Ingredient text
CULTURED WHOLE MILK, HONEY. CULTURES: L. BULGARICUS, S. THERMOPHILUS
If you keep eating it
Source · Maker · Label
Maker and label · Five Acre Farms · USDA FoodData Central ·
Serving 170g · Package – Low energy density
More
84 points among 7,013 in Yogurt
Where the calories come from 82kcal
Carbs 51%Protein 13%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2188825