47 points among 7,013 in Yogurt
Heavily processed.
47
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 6 sugar cubes · 1.5 cheese slices · 0.6 bowls of rice
One serving (150 g) = 9 sugar cubes · 2.2 cheese slices · 0.9 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 167mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 16 items · 1 additives
- CULTURED PASTEURIZED GRADE A MILKIngredients
- CREAMIngredients
- CANE SUGARIngredients
- RASPBERRIESIngredients
- MILK PROTEIN CONCENTRATEIngredients
- WATERIngredients
- BROWN CANE SUGARIngredients
- GINGER PUREEIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- TAPIOCA STARCHIngredients
- HONEYIngredients
- CAROB BEAN GUMIngredients
- FRUIT AND VEGETABLE JUICE GINGERIngredients
- LEMON JUICE CONCENTRATEIngredients
- NATURAL FLAVORIngredients
- PECTIN.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A MILK, CREAM, CANE SUGAR, RASPBERRIES, MILK PROTEIN CONCENTRATE, WATER, BROWN CANE SUGAR, GINGER PUREE, WHEY PROTEIN CONCENTRATE, TAPIOCA STARCH, HONEY, CAROB BEAN GUM, FRUIT AND VEGETABLE JUICE (COLOR) GINGER, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, PECTIN.
If you keep eating it
Source · Maker · Label
Maker and label · Hain Refrigerated Foods Inc. · USDA FoodData Central ·
Serving 150g · Package – Medium energy density
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47 points among 7,013 in Yogurt
Where the calories come from 173kcal
Carbs 45%Protein 15%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2188734